garlic, beef roast, olive oil, parmesan & beef stock recipes
14 recipes
Page 1
Beef and Beet Ragu with Pappardelle
foodnetwork.com
Ingredients: beef stock, beef roast, parmesan, olive oil, garlic, pappardelle, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, beetroot, onion
Slow-cooked beef ragout with gnocchi
healthyfood.com
Ingredients: beef stock, beef roast, parmesan, olive oil, garlic, gnocchi, celery, carrot, butternut squash, tomato paste, tomato, onion, chili flake
Parmesan mash with beef stew
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, olive oil, garlic, milk, butter, canned cherry tomato, bay leaf, parsley, button mushroom, tomato paste, onion, potato
Beef and beer pie
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, olive oil, garlic, worcestershire, flour, milk, butter, beer, white pepper, egg, tomato paste, thyme, onion
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, olive oil, garlic, butter, cream, canned cherry tomato, bay leaf, parsley, button mushroom, tomato paste, porcini, onion, potato
Beef casserole with parmesan dumpling
taste.com.au
Ingredients: beef stock, beef roast, parmesan, olive oil, garlic, bacon, flour, self-raising flour, milk, butter, red wine, bay leaf, button mushroom, thyme, onion
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, olive oil, garlic, butter, cream, canned cherry tomato, bay leaf, parsley, button mushroom, tomato paste, porcini, onion, potato
Vegetable Beef Stew
stuckonsweet.com
Ingredients: beef stock, beef roast, parmesan, olive oil, garlic, celery, balsamic vinegar, red wine, carrot, bay leaf, parsley, button mushroom, thyme, onion, vegetable broth
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, olive oil, garlic, bacon, flour, butter, red wine, polenta, dijon mustard, egg, button mushroom, tomato paste, thyme, onion
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef stock, beef roast, parmesan, olive oil, garlic, canned anchovy, gnocchi, rosemary, red wine, carrot, bay leaf, parsley, tomato paste, tomato, leek, oregano
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, olive oil, garlic, flour, self-raising flour, milk, butter, sun dried tomato, red wine, carrot, egg, parsley, tomato paste, thyme, onion
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: beef stock, beef roast, parmesan, olive oil, garlic, bacon, self-raising flour, milk, butter, rosemary, red wine, egg, parsley, button mushroom, tomato paste, onion, canned tomato
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, beef roast, parmesan, olive oil, garlic, flour, spiral pasta, celery, balsamic vinegar, rosemary, red wine, carrot, parsley, tomato paste, sage, thyme, onion, canned tomato
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, olive oil, garlic, chicken stock, flour, pie crust, milk, butter, sun-dried tomatoes in oil, basil, red wine, polenta, button mushroom, black olives, bell pepper, onion, potato, canned tomato