garlic, beef roast, olive oil & portobello mushroom recipes
10 recipes
Page 1
Beef Mushroom Stew
rantsfrommycrazykitchen.com
Ingredients: beef roast, portobello mushroom, olive oil, garlic, beef broth, flour, red onion, carrot, bay leaf, tomato paste, thyme, concord grape wine
Chunky Pot Roast-Portobello Soup
bhg.com
Ingredients: beef roast, portobello mushroom, olive oil, garlic, beef broth, flour, sweet pepper, red wine, parsley, tomato paste, thyme, onion
Slow Cooker Chunky Pot Roast-Portobello Soup
magicskillet.com
Ingredients: beef roast, portobello mushroom, olive oil, garlic, beef broth, flour, sweet pepper, red wine, parsley, tomato paste, thyme, onion
Chunky Pot Roast Stew
sixsistersstuff.com
Ingredients: beef roast, portobello mushroom, olive oil, garlic, beef broth, flour, celery, carrot, parsley, tomato paste, bell pepper, thyme, onion, canned tomato
Crockpot Beef Bourguignon
castleinthemountains.com
Ingredients: beef roast, portobello mushroom, olive oil, garlic, chicken stock, bacon, butter, xanthan gum, red wine, carrot, bay leaf, parsley, tomato paste, thyme, onion
Beef and Guinness Pies
womansday.com
Ingredients: beef roast, portobello mushroom, olive oil, garlic, beef broth, flour, puff pastry, butter, beer, celery, shallot, carrot, egg, dark chocolate, thyme
Beef Ragù with Roasted Acorn Squash & Brown Butter Tortellini
thenoshery.com
Ingredients: beef roast, portobello mushroom, olive oil, garlic, parmesan, butter, tortellini, rosemary, red wine, carrot, acorn squash, tomato paste, sage, thyme, onion, vegetable broth
Beef and Aussie stout pies by Kate Gibbs
goodfood.com.au
Ingredients: beef roast, portobello mushroom, olive oil, garlic, flour, milk, puff pastry, butter, beer, yeast extract spread, paprika, egg, tomato, leek, onion, vegetable broth
Beef Pot Pie
girlgonegourmet.com
Ingredients: beef roast, portobello mushroom, olive oil, garlic, worcestershire, beef stock, heavy cream, puff pastry, butter, beer, celery, balsamic vinegar, carrot, egg, peas, parsley, thyme, onion
Classic Beef Stew
cleaneatingmag.com
Ingredients: beef roast, portobello mushroom, olive oil, garlic, whole-wheat flour, balsamic vinegar, rosemary, carrot, bay leaf, peas, celeriac, smoked paprika, tomato paste, thyme, onion, safflower oil, potato, vegetable broth, cayenne