garlic, beef roast, olive oil, red wine, button mushroom, tomato paste & polenta recipes

1 recipes

Page 1

Beef ragu with grilled polenta

womensweeklyfood.com.au

Ingredients: beef roast, red wine, polenta, olive oil, button mushroom, tomato paste, garlic, bacon, beef stock, parmesan, flour, butter, dijon mustard, egg, thyme, onion