garlic, beef roast, olive oil, red wine, parsley, bay leaf & parmesan recipes
4 recipes
Page 1
Crock Pot Braised Beef Ragu With Polenta
livingsweetmoments.com
Ingredients: beef roast, parmesan, red wine, bay leaf, parsley, olive oil, garlic, milk, carrot, polenta, onion, pasta sauce, italian seasoning
Vegetable Beef Stew
stuckonsweet.com
Ingredients: beef roast, parmesan, red wine, bay leaf, parsley, olive oil, garlic, beef stock, celery, balsamic vinegar, carrot, button mushroom, thyme, onion, vegetable broth
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef roast, parmesan, red wine, bay leaf, parsley, olive oil, garlic, canned anchovy, beef stock, gnocchi, rosemary, carrot, tomato paste, tomato, leek, oregano
Crock-pot Beef Ragu With Penne And Ricotta
tasteandsee.com
Ingredients: beef roast, parmesan, red wine, bay leaf, parsley, olive oil, garlic, chicken stock, ricotta, short-cut pasta, rosemary, carrot, button mushroom, tomato paste, thyme, onion, canned tomato