garlic, beef roast, onion, parsley, extra virgin olive oil & parmesan recipes
5 recipes
Page 1
Beef and Beet Ragu with Pappardelle
foodnetwork.com
Ingredients: beef roast, parmesan, extra virgin olive oil, parsley, onion, garlic, beef stock, pappardelle, carrot, bay leaf, olive oil, tomato paste, beetroot
slow cooker beef chuck with pasta and porcini mushrooms
healthyseasonalrecipes.com
Ingredients: beef roast, parmesan, extra virgin olive oil, parsley, onion, garlic, beef stock, penne rigate, celery, marjoram, red wine, carrot, bay leaf, tomato, porcini
Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe
foodrepublic.com
Ingredients: beef roast, parmesan, extra virgin olive oil, parsley, onion, garlic, basil, canned whole tomato, red wine, carrot, bay leaf, cornmeal, button mushroom, tomato paste, oregano, vegetable broth
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: beef roast, parmesan, extra virgin olive oil, parsley, onion, garlic, beef broth, butter, pappardelle, celery, balsamic vinegar, red wine, carrot, bay leaf, tomato, thyme, canned tomato
Italian beef stew
recipes.camp
Ingredients: beef roast, parmesan, extra virgin olive oil, parsley, onion, garlic, beef broth, flour, celery, red wine vinegar, marjoram, rosemary, basil, carrot, bay leaf, button mushroom, oregano, thyme, potato, canned tomato