garlic, beef roast, portobello mushroom & vegetable broth recipes
3 recipes
Page 1
Beef Ragù with Roasted Acorn Squash & Brown Butter Tortellini
thenoshery.com
Ingredients: beef roast, portobello mushroom, garlic, vegetable broth, parmesan, butter, tortellini, rosemary, red wine, carrot, acorn squash, olive oil, tomato paste, sage, thyme, onion
Beef and Aussie stout pies by Kate Gibbs
goodfood.com.au
Ingredients: beef roast, portobello mushroom, garlic, vegetable broth, flour, milk, puff pastry, butter, beer, yeast extract spread, paprika, egg, olive oil, tomato, leek, onion
Classic Beef Stew
cleaneatingmag.com
Ingredients: beef roast, portobello mushroom, garlic, vegetable broth, whole-wheat flour, balsamic vinegar, rosemary, carrot, bay leaf, peas, celeriac, smoked paprika, olive oil, tomato paste, thyme, onion, safflower oil, potato, cayenne