garlic, beef roast, red wine vinegar, bay leaf, parsley & basil recipes
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Italian beef stew
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Ingredients: beef roast, red wine vinegar, basil, bay leaf, parsley, garlic, beef broth, parmesan, flour, celery, extra virgin olive oil, marjoram, rosemary, carrot, button mushroom, oregano, thyme, onion, potato, canned tomato