garlic, beef roast, rosemary, parsley, bay leaf & gnocchi recipes
2 recipes
Page 1
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef roast, gnocchi, rosemary, bay leaf, parsley, garlic, canned anchovy, beef stock, parmesan, red wine, carrot, olive oil, tomato paste, tomato, leek, oregano
The Hirshon Croatian Beef Stew - Pašticada
thefooddictator.com
Ingredients: beef roast, gnocchi, rosemary, bay leaf, parsley, garlic, lard, bacon, beef broth, parmesan, flour, dessert wine, lemon, white wine, red wine vinegar, carrot, parsley root, celeriac, olive oil, clove, tomato paste, prunes, onion, sugar, mustard, nutmeg