garlic, beef roast, rosemary, thyme, red wine, carrot, celery & balsamic vinegar recipes
2 recipes
Page 1
Italian beef ragu
taste.com.au
Ingredients: beef roast, celery, balsamic vinegar, rosemary, red wine, carrot, thyme, garlic, pancetta, beef stock, flour, short-cut pasta, bay leaf, olive oil, sage, onion, canned tomato
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef roast, celery, balsamic vinegar, rosemary, red wine, carrot, thyme, garlic, beef stock, parmesan, flour, spiral pasta, parsley, olive oil, tomato paste, sage, onion, canned tomato