garlic, beef roast, thyme, beef stock, bay leaf, red wine, carrot & cream recipes

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Barolo-braised beef and shallot pie with parsnip and potato mash

deliciousmagazine.co.uk

Ingredients: beef stock, beef roast, cream, red wine, carrot, bay leaf, thyme, garlic, seasoned flour, butter, celery, shallot, olive oil, parsnip, onion, potato, nutmeg