garlic, beef roast, thyme, beef stock, butter, bay leaf & extra virgin olive oil recipes
4 recipes
Page 1
Beef Stroganoff over Buttered Noodles
crecipe.com
Ingredients: beef stock, beef roast, butter, extra virgin olive oil, bay leaf, thyme, garlic, egg noodle, sour cream, carrot, dijon mustard, parsley, button mushroom, onion, cognac
Beef Stroganoff over Buttered Noodles
recipes.camp
Ingredients: beef stock, beef roast, butter, extra virgin olive oil, bay leaf, thyme, garlic, egg noodle, sour cream, carrot, dijon mustard, parsley, button mushroom, onion, cognac
Beef Bourguignon
afamilyfeast.com
Ingredients: beef stock, beef roast, butter, extra virgin olive oil, bay leaf, thyme, garlic, bacon, flour, brown sugar, red wine, carrot, mashed potatoes, parsley, button mushroom, tomato paste, onion, cognac
Shepherd’s Pie
southernboydishes.com
Ingredients: beef stock, beef roast, butter, extra virgin olive oil, bay leaf, thyme, garlic, worcestershire, flour, half and half, celery, balsamic vinegar, chive, red wine, carrot, peas, onion, potato