garlic, beef roast, thyme, beef stock, tomato paste, flour & egg recipes
6 recipes
Page 1
Beef and beer pie
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, flour, egg, tomato paste, thyme, garlic, worcestershire, parmesan, milk, butter, beer, white pepper, olive oil, onion
Beef, Mushroom and Cheese Pie
angsarap.net
Ingredients: beef stock, beef roast, flour, egg, tomato paste, thyme, garlic, worcestershire, puff pastry, yeast extract spread, cheddar, vegetable oil, bay leaf, button mushroom, onion
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, flour, egg, tomato paste, thyme, garlic, bacon, parmesan, butter, red wine, polenta, dijon mustard, olive oil, button mushroom, onion
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, flour, egg, tomato paste, thyme, garlic, worcestershire, milk, butter, shallot, chive, red wine, carrot, olive oil, button mushroom
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, flour, egg, tomato paste, thyme, garlic, parmesan, self-raising flour, milk, butter, sun dried tomato, red wine, carrot, parsley, olive oil, onion
Steak and ale pie
kitchenstories.com
Ingredients: beef stock, beef roast, flour, egg, tomato paste, thyme, garlic, worcestershire, bacon, puff pastry, beer, cheddar, brown sugar, carrot, vegetable oil, bay leaf, button mushroom, onion