garlic, beef roast, thyme, brown sugar, cognac, chive, cornstarch & canola oil recipes
2 recipes
Page 1
Venison Medallions with Cognac Sauce
eatingwell.com
Ingredients: cornstarch, thyme, garlic, cognac, canola oil, beef broth, venison, currant jelly, shallot, dijon mustard
Braised Venison with Rosemary and Shiitake
allrecipes.com
Ingredients: cornstarch, thyme, garlic, cognac, pork fat, beef broth, venison, baby carrot, rosemary, shiitake mushroom, red wine, bay leaf, onion