17 recipes
Page 1
📋Gratin Dauphinoise Recipe
yourguardianchef.com
Potato Soup with Celery, Sage and Thyme
eatsmarter.com
Creamy Roasted Butternut Squash Soup
oneingredientchef.com
Butternut Squash Chowder
pauladeenmagazine.com
Braised beef cheek in shiraz sauce with potato gnocchi in sage butter and baby peas ( SERVES 4 )
eatwell.co.nz
Potato Gratin With Parmesan and Caramelized Onions
food.com
Potato Leek Chowder
plattertalk.com
Balsamic Chicken Skillet
thecozycook.com
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Pork Rib Stew with Sage Cornmeal Dumplings
allrecipes.com
Tourtiere (French Canadian Meat Pie)
Shepherd's Pie
Biscuit-topped Chicken Potpies
myrecipes.com
Bangers and Mash Recipe
seriouseats.com
Chef John's Face Pie