garlic, beef roast, thyme, brown sugar, potato, cognac, beef steak, sage, tomato paste & duck recipes
1 recipes
Page 1
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: duck, tomato paste, sage, thyme, potato, garlic, chicken stock, parmesan, pecorino, flour, white wine, carrot, bay leaf, egg, parsley, porcini, onion, nutmeg