garlic, beef roast, thyme, brown sugar, potato, cognac, canola oil, white wine, vegetable oil & rosemary recipes
8 recipes
Page 1
How to Make Baked Rabbit
onehowto.com
Ingredients: white wine, rosemary, vegetable oil, thyme, potato, garlic, rabbit, bay leaf
Veal tenderloin with mushroom sauce
kitchenstories.com
Ingredients: white wine, rosemary, vegetable oil, thyme, potato, garlic, veal steak, veal stock, heavy cream, butter, fleur de sel, button mushroom, onion
Roast Lamb with Potatoes and Mushrooms
eatsmarter.com
Ingredients: white wine, rosemary, vegetable oil, thyme, potato, garlic, lamb stock, lamb shank, ghee, butter, shiitake mushroom, enoki mushroom, sage, sherry vinegar
Crock Pot Tuscan White Bean Chicken Stew
savorynothings.com
Ingredients: white wine, rosemary, vegetable oil, thyme, potato, garlic, chicken broth, boneless skinless chicken thighs, celery, red onion, paprika, carrot, fire-roasted tomato, canned beans, bay leaf, bell pepper, onion
Pork Stew
gonnawantseconds.com
Ingredients: white wine, rosemary, vegetable oil, thyme, potato, garlic, pork shoulder, bacon, beef broth, flour, celery, carrot, bay leaf, parsley, tomato paste, parsnip, prunes, onion
Pot Au Feu
eatsmarter.com
Ingredients: white wine, rosemary, vegetable oil, thyme, potato, garlic, deli ham, chicken breast, chicken livers, heavy cream, milk, bread, cabbage, carrot, egg, parsley, clove, cornstarch, beetroot, leek, onion, nutmeg
Vegan Holiday Casserole
namelymarly.com
Ingredients: white wine, rosemary, vegetable oil, thyme, potato, garlic, flour, bread, cheddar, tamari, celery, baking powder, nutritional yeast, flax, non-dairy milk, cornmeal, olive oil, sage, apple cider vinegar, onion, sweet potato, vegetable broth, extra firm tofu
Stuffed Butternut Squash with vegan Cream Sauce & Potato Mash
zuckerjagdwurst.com
Ingredients: white wine, rosemary, vegetable oil, thyme, potato, garlic, walnut, butter, soy sauce, pumpkin pie spice, non-dairy cream, non-dairy milk, marjoram, shiitake mushroom, carrot, parsley, button mushroom, butternut squash, tomato paste, baby greens, lentils, porcini, onion, mustard, nutmeg