garlic, beef roast, thyme, brown sugar, potato, cognac, cayenne, peas, parsnip & vegetable broth recipes
6 recipes
Page 1
Easy Vegetable Soup
thelastfoodblog.com
Ingredients: peas, parsnip, thyme, potato, garlic, vegetable broth, milk, celery, carrot, bay leaf, olive oil, cornstarch, onion
Bean and Barley Vegetable Soup
cravingsomethinghealthy.com
Ingredients: peas, parsnip, thyme, potato, garlic, vegetable broth, barley, rosemary, carrot, bay leaf, white beans, spinach, onion, canola oil
Vegetarian Shepherd's Pie
foodwithfeeling.com
Ingredients: peas, parsnip, thyme, potato, garlic, vegetable broth, worcestershire, milk, butter, rosemary, carrot, tomato paste, corn, lentils, onion
Vegetable and tempeh stew with herb dumplings
happyhealthymama.com
Ingredients: peas, parsnip, thyme, potato, garlic, vegetable broth, flour, milk, butter, baking powder, marjoram, rosemary, carrot, tempeh, onion
Vegetable Pot Pie with Parmesan-Black Pepper Biscuits
crecipe.com
Ingredients: peas, parsnip, thyme, potato, garlic, vegetable broth, parmesan, buttermilk, flour, milk, butter, celery, baking powder, chive, carrot, olive oil, button mushroom, cooking spray, pearl onion, baking soda
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: peas, parsnip, thyme, potato, garlic, vegetable broth, worcestershire, flour, milk, butter, soy sauce, cheddar, currant jelly, celery, red wine, carrot, bay leaf, olive oil, tomato paste, onion, chestnut mushroom, green lentils