garlic, beef roast, thyme, brown sugar, potato, cognac, olive oil, red wine, marjoram & parsnip recipes

19 recipes

Page 1

Braised Brisket with Root Vegetables

foodnetwork.com

Ingredients: red wine, olive oil, parsnip, thyme, potato, garlic, brisket, carrot, onion, canned tomato

Braised Brisket with Root Vegetables Recipe - (4.3/5)

keyingredient.com

Ingredients: red wine, olive oil, parsnip, thyme, potato, garlic, brisket, carrot, onion, canned tomato

Classic Brisket

fleishers.com

Ingredients: red wine, olive oil, parsnip, thyme, potato, garlic, brisket, carrot, onion, canned tomato

Beef Pot Roast and Gravy

myrecipes.com

Ingredients: beef roast, red wine, olive oil, parsnip, thyme, potato, garlic, beef stock, flour, carrot, onion, turnip

Slow Cooker Short Ribs with Root Vegetables

cdkitchen.com

Ingredients: brown sugar, red wine, olive oil, parsnip, thyme, potato, garlic, chicken stock, beef short ribs, horseradish sauce, carrot, tomato paste, onion, turnip

Italian Beef Stew

gooddinnermom.com

Ingredients: beef roast, red wine, olive oil, parsnip, thyme, potato, garlic, beef broth, carrot, bay leaf, beetroot, tomato, onion, scallion

Red Wine Pot Roast

crecipe.com

Ingredients: beef roast, red wine, olive oil, parsnip, thyme, potato, garlic, beef broth, celery, rosemary, orange marmalade, carrot, tomato paste, onion

Beef Pot Roast with Turnip Greens

southernliving.com

Ingredients: beef roast, red wine, olive oil, parsnip, thyme, potato, garlic, beef broth, flour, peppercorn, bay leaf, turnip greens, parsley, tomato paste, cipollini onion

Pot Roast

thecozyapron.com

Ingredients: beef roast, red wine, olive oil, parsnip, thyme, potato, garlic, beef stock, flour, celery, herbes de provence, carrot, parsley, tomato paste, onion

Beef Pot Roast with Turnip Greens

myrecipes.com

Ingredients: beef roast, red wine, olive oil, parsnip, thyme, potato, garlic, beef broth, flour, peppercorn, bay leaf, turnip greens, parsley, tomato paste, cipollini onion

Hasselback al forno

jamieoliver.com

Ingredients: red wine, olive oil, parsnip, thyme, potato, garlic, yogurt, carrot, white wine vinegar, butternut squash, beetroot, baby greens, onion, green lentils

Short Rib Stew with Vegetables and Port

crecipe.com

Ingredients: red wine, olive oil, parsnip, thyme, potato, garlic, beef broth, boneless beef short ribs, flour, chive, carrot, port wine, oregano, onion

Barolo-braised beef and shallot pie with parsnip and potato mash

deliciousmagazine.co.uk

Ingredients: beef roast, red wine, olive oil, parsnip, thyme, potato, garlic, beef stock, seasoned flour, butter, cream, celery, shallot, carrot, bay leaf, onion, nutmeg

Braised Elk Shoulder with Roasted Root Vegetables

traegergrills.com

Ingredients: red wine, olive oil, parsnip, thyme, potato, garlic, beef stock, elk, celery, rosemary, carrot, bay leaf, juniper berry, onion, sweet potato, canola oil

Holiday Seitan Roast

vegetariantimes.com

Ingredients: red wine, olive oil, parsnip, thyme, potato, seitan, unbleached all-purpose flour, celery, tamari, baby carrot, rosemary, smoked paprika, tomato paste, pearl onion, vegetable broth

Last of the Winter Vegetables Stew with Warm Spices

threemanycooks.com

Ingredients: red wine, olive oil, parsnip, thyme, potato, garlic, cumin, celery, collard greens, carrot, smoked paprika, chickpea, cinnamon, onion, canned tomato, sweet potato, vegetable broth, cayenne

Beef Irish Stew

noblepig.com

Ingredients: red wine, olive oil, parsnip, thyme, potato, garlic, beef stew meat, worcestershire, beef stock, butter, beer, carrot, bay leaf, parsley, tomato paste, cornstarch, onion, sugar

Classic Shepherd's Pie with Lamb

cookingwithcurls.com

Ingredients: red wine, olive oil, parsnip, thyme, potato, garlic, worcestershire, ground lamb, beef stock, heavy cream, flour, butter, paprika, rosemary, parsley, tomato paste, mixed vegetable, onion

Meat Free Cottage Pie

thelastfoodblog.com

Ingredients: red wine, olive oil, parsnip, thyme, potato, garlic, worcestershire, flour, milk, butter, soy sauce, cheddar, currant jelly, celery, carrot, bay leaf, peas, tomato paste, onion, chestnut mushroom, vegetable broth, green lentils