garlic, beef roast, thyme, brown sugar, potato, cognac, white wine, cream, baby carrot & scallop recipes

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Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: scallop, cream, white wine, thyme, potato, garlic, prawns, fish stock, gruyere, celery, herbes de provence, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, saffron, bell pepper