garlic, beef roast, thyme, butter, flour, carrot & cognac recipes

10 recipes

Page 1

Easy Instant Pot Beef Bourguignon

yummly.com

Ingredients: beef roast, flour, butter, carrot, thyme, garlic, cognac, bacon, beef broth, bouillon cube, red wine, parsley, tomato paste, onion

Beef Bourguignon

yummly.com

Ingredients: beef roast, flour, butter, carrot, thyme, garlic, cognac, bacon, beef broth, red wine, olive oil, button mushroom, tomato paste, onion

Ina Garten’s Beef Bourguignon

yummly.com

Ingredients: beef roast, flour, butter, carrot, thyme, garlic, cognac, bacon, beef broth, red wine, olive oil, button mushroom, tomato paste, onion

Beef Bourguignon

yummly.co.uk

Ingredients: beef roast, flour, butter, carrot, thyme, garlic, cognac, bacon, beef broth, extra virgin olive oil, red wine, button mushroom, tomato paste, onion, pearl onion

Barefoot Contessa Company Pot Roast

leitesculinaria.com

Ingredients: beef roast, flour, butter, carrot, thyme, garlic, cognac, chicken broth, chicken stock, celery, rosemary, canned whole tomato, red wine, olive oil, leek, onion

Company Pot Roast

foodnetwork.com

Ingredients: beef roast, flour, butter, carrot, thyme, garlic, cognac, chicken broth, chicken stock, celery, rosemary, canned whole tomato, red wine, olive oil, leek, onion

Company Pot Roast

barefootcontessa.com

Ingredients: beef roast, flour, butter, carrot, thyme, garlic, cognac, chicken broth, chicken stock, celery, rosemary, canned whole tomato, red wine, olive oil, leek, onion

Boeuf Bourgignon

spoonacular.com

Ingredients: beef roast, flour, butter, carrot, thyme, garlic, cognac, bacon, beef stock, shallot, bay leaf, parsley, olive oil, button mushroom, tomato paste, onion, dark cocoa

Beef Bourguignon

leitesculinaria.com

Ingredients: beef roast, flour, butter, carrot, thyme, garlic, cognac, bacon, lemon, red wine, bay leaf, parsley, olive oil, button mushroom, leek, onion, sugar

Beef Bourguignon

afamilyfeast.com

Ingredients: beef roast, flour, butter, carrot, thyme, garlic, cognac, bacon, beef stock, brown sugar, extra virgin olive oil, red wine, bay leaf, mashed potatoes, parsley, button mushroom, tomato paste, onion