garlic, beef roast, thyme, milk & white wine recipes
2 recipes
Page 1
Beef, barley and mushroom stew with parsnip mash
womensweeklyfood.com.au
Ingredients: beef roast, milk, white wine, thyme, garlic, beef stock, flour, butter, pearl barley, celery, rosemary, carrot, bay leaf, olive oil, button mushroom, parsnip, onion
Pressure Cooker Beef Stew and Dumplings
recipelion.com
Ingredients: beef roast, milk, white wine, thyme, garlic, worcestershire, beef broth, baking mix, chive, shortening, carrot, bay leaf, egg, olive oil, tomato paste, green beans, onion