garlic, beef roast, thyme, onion, button mushroom & basil recipes

10 recipes

Page 1

Slow Cooker Italian Pot Roast

laurengreutman.com

Ingredients: beef roast, basil, button mushroom, thyme, onion, garlic, beef broth, red wine vinegar, rosemary, olive oil, cornstarch, oregano

Slow Cooker Italian Style Pot Roast

anoregoncottage.com

Ingredients: beef roast, basil, button mushroom, thyme, onion, garlic, bacon, red wine, carrot, parsley, oregano, canned tomato

Fennel Pot Roast

bhg.com

Ingredients: beef roast, basil, button mushroom, thyme, onion, garlic, worcestershire, beef broth, fennel, red wine, dijon mustard, new potato, canola oil

Spicy Vegetable Beef Soup

crecipe.com

Ingredients: beef roast, basil, button mushroom, thyme, onion, garlic, beef broth, rotelle, celery, vegetable oil, parsley, stewed tomatoes, oregano, mixed vegetable, cayenne

Italian Beef Stew

myrecipes.com

Ingredients: beef roast, basil, button mushroom, thyme, onion, garlic, beef broth, flour, red wine, carrot, bay leaf, parsley, olive oil, tomato, oregano

Classic Vegetable Beef Soup

godairyfree.org

Ingredients: beef roast, basil, button mushroom, thyme, onion, garlic, beef broth, rotelle, celery, vegetable oil, parsley, stewed tomatoes, oregano, mixed vegetable, cayenne

Italian Beef Stew

crecipe.com

Ingredients: beef roast, basil, button mushroom, thyme, onion, garlic, beef broth, flour, red wine, carrot, bay leaf, parsley, olive oil, tomato, oregano

Pot Roast with Vegetables

crecipe.com

Ingredients: beef roast, basil, button mushroom, thyme, onion, garlic, beef stock, brown sugar, red wine vinegar, carrot, vegetable oil, bay leaf, cornstarch, potato, canned tomato, seasoned salt

The Best Slow Cooker Pot Roast

valentinascorner.com

Ingredients: beef roast, basil, button mushroom, thyme, onion, garlic, beef broth, flour, celery, paprika, garlic powder, rosemary, carrot, vegetable oil, bay leaf, oregano, potato

Italian beef stew

recipes.camp

Ingredients: beef roast, basil, button mushroom, thyme, onion, garlic, beef broth, parmesan, flour, celery, extra virgin olive oil, red wine vinegar, marjoram, rosemary, carrot, bay leaf, parsley, oregano, potato, canned tomato