garlic, beef roast, thyme, onion, carrot, red wine & brandy recipes
5 recipes
Page 1
Company Pot Roast
foolproofliving.com
Ingredients: beef roast, brandy, red wine, carrot, thyme, onion, garlic, chicken stock, flour, celery, olive oil, leek, canned tomato
Boeuf Bourguignon Pot Pie
cakenknife.com
Ingredients: beef roast, brandy, red wine, carrot, thyme, onion, garlic, chicken broth, bacon, flour, puff pastry, butter, egg, parsley, olive oil
Melt-In-Your-Mouth Pot Roast Recipe:
whatscookingamerica.net
Ingredients: beef roast, brandy, red wine, carrot, thyme, onion, garlic, chicken broth, chicken stock, flour, butter, celery, rosemary, olive oil, leek, canned tomato
Beef Bourguignonne
foodnetwork.com
Ingredients: beef roast, brandy, red wine, carrot, thyme, onion, garlic, bacon, beef stock, flour, butter, celery, bay leaf, parsley, button mushroom, tomato paste, sugar, pearl onion
Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms
cuisineathome.com
Ingredients: beef roast, brandy, red wine, carrot, thyme, onion, garlic, bacon, beef broth, flour, butter, red wine vinegar, rosemary, bay leaf, parsley, button mushroom, tomato paste, porcini, pearl onion