garlic, beef roast, thyme, pearl onion, bay leaf & brandy recipes
2 recipes
Page 1
Beef Bourguignonne
foodnetwork.com
Ingredients: beef roast, brandy, bay leaf, thyme, pearl onion, garlic, bacon, beef stock, flour, butter, celery, red wine, carrot, parsley, button mushroom, tomato paste, onion, sugar
Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms
cuisineathome.com
Ingredients: beef roast, brandy, bay leaf, thyme, pearl onion, garlic, bacon, beef broth, flour, butter, red wine vinegar, rosemary, red wine, carrot, parsley, button mushroom, tomato paste, porcini, onion