garlic, beef roast, thyme, pearl onion, red wine & brandy recipes
2 recipes
Page 1
Beef Bourguignonne
foodnetwork.com
Ingredients: beef roast, brandy, red wine, thyme, pearl onion, garlic, bacon, beef stock, flour, butter, celery, carrot, bay leaf, parsley, button mushroom, tomato paste, onion, sugar
Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms
cuisineathome.com
Ingredients: beef roast, brandy, red wine, thyme, pearl onion, garlic, bacon, beef broth, flour, butter, red wine vinegar, rosemary, carrot, bay leaf, parsley, button mushroom, tomato paste, porcini, onion