garlic, beef roast, thyme, red wine, beef stock & chive recipes
3 recipes
Page 1
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, chive, red wine, thyme, garlic, worcestershire, flour, milk, butter, shallot, carrot, egg, olive oil, button mushroom, tomato paste
Beef Bourguignon
foodnetwork.com
Ingredients: beef stock, beef roast, chive, red wine, thyme, garlic, bacon, flour, bread, celery, extra virgin olive oil, carrot, bay leaf, button mushroom, tomato paste, onion, potato
Shepherd’s Pie
southernboydishes.com
Ingredients: beef stock, beef roast, chive, red wine, thyme, garlic, worcestershire, flour, half and half, butter, celery, balsamic vinegar, extra virgin olive oil, carrot, bay leaf, peas, onion, potato