garlic, beef roast, tomato paste, parsnip & baguette recipes

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Pearl Barley and Beef Stew with Gruyere Croutons

lacrema.com

Ingredients: beef roast, baguette, tomato paste, parsnip, garlic, beef broth, gruyere, pearl barley, celery, red wine, carrot, bay leaf, olive oil, cinnamon, rutabaga, thyme, star anise, onion