garlic, beef roast, zucchini & olive oil recipes
11 recipes
Page 1
Garden Grill Tri-Tip
beefitswhatsfordinner.com
Ingredients: beef roast, zucchini, olive oil, garlic, lemon, white wine, cherry tomato, eggplant, basil, bell pepper
Beef and Zucchini Flautas
holajalapeno.com
Ingredients: beef roast, zucchini, olive oil, garlic, beef broth, cumin, green tomato, corn tortillas, vegetable oil, jalapeno, cilantro, onion
Crispy Beef Flautas with Shredded Zucchini
holajalapeno.com
Ingredients: beef roast, zucchini, olive oil, garlic, beef broth, cumin, green tomato, corn tortillas, vegetable oil, jalapeno, cilantro, onion
Provençal Beef Stew
crecipe.com
Ingredients: beef roast, zucchini, olive oil, garlic, beef broth, flour, red wine, carrot, bay leaf, tomato paste, thyme, onion, canned tomato
Round Roast with Creamy Mash and Pan-Fried Garlic Courgettes
supervalu.ie
Ingredients: beef roast, zucchini, olive oil, garlic, butter, cream, lemon, peppercorn, rosemary, carrot, rock salt, mustard seed, thyme, potato
Beef and vegetable stew
taste.com.au
Ingredients: beef roast, zucchini, olive oil, garlic, beef stock, flour, celery, red onion, basil, red wine, carrot, mashed potatoes, tomato paste, canned tomato
Beef provençale casserole
womensweeklyfood.com.au
Ingredients: beef roast, zucchini, olive oil, garlic, bacon, beef stock, celery, red wine, carrot, bay leaf, parsley, leek, black olives, thyme, canned tomato
Beef and barley soup
womensweeklyfood.com.au
Ingredients: beef roast, zucchini, olive oil, garlic, beef stock, pearl barley, rosemary, carrot, bay leaf, parsley, button mushroom, thyme, onion, potato, pattypan squash
Mediterranean Pot Roast
food.com
Ingredients: beef roast, zucchini, olive oil, garlic, worcestershire, flour, red wine, bay leaf, parsley, button mushroom, bell pepper, thyme, onion, potato, canned tomato, chili flake
Curried Beef with Winter Vegetables
allrecipes.com
Ingredients: beef roast, zucchini, olive oil, garlic, cashew, celery, ginger root, apple, raisins, carrot, curry, coriander powder, parsnip, onion, potato, turmeric, chinese five spice
Chunky beef and vegetable pie
womensweeklyfood.com.au
Ingredients: beef roast, zucchini, olive oil, garlic, beef stock, flour, butter, celery, white wine, carrot, egg, peas, parsley, button mushroom, tomato paste, onion, potato