3 recipes
Page 1
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Blue Cheese Crusted Filet with Potato and Corn Hash and a Port Reduction
foodnetwork.com
Pan seared hanger steak, sauce vierge, sautéed fingerlings potatoes, asparagus tips salad
ateliersetsaveurs.com