garlic, beef stock, beef stew meat, butter, thyme & dijon mustard recipes

2 recipes

Page 1

Lemon thyme crust beef fillet with dauphinoise potatoes

goodhousekeeping.com

Ingredients: beef stew meat, beef stock, butter, dijon mustard, thyme, garlic, flour, milk, bread, cream, madeira wine, lemon, olive oil, onion, potato, nutmeg

Festive Rib Steak Tenderloin with Vegetables

eatsmarter.com

Ingredients: beef stew meat, beef stock, butter, dijon mustard, thyme, garlic, pastry flour, shallot, paprika, orange, red wine, carrot, vegetable oil, clove, tomato paste, cinnamon, green cardamom