garlic, beef stock, brown sugar, bay leaf, carrot & lamb shank recipes
2 recipes
Page 1
Slow Cooked Lamb Shanks in Red Wine
food.com
Ingredients: lamb shank, beef stock, brown sugar, carrot, bay leaf, garlic, rosemary, red wine, olive oil, cornstarch, onion
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: lamb shank, beef stock, brown sugar, carrot, bay leaf, garlic, milk, celery, cracked pepper, canned lentils, shallot, rosemary, red wine, parsley, olive oil, tomato paste, thyme, onion, canned tomato, sweet potato