garlic, beef stock, canned tomato, beef roast, bay leaf & heavy cream recipes
1 recipes
Page 1
Beef ragout with celery root purée
kitchenstories.com
Ingredients: beef stock, beef roast, heavy cream, bay leaf, canned tomato, garlic, ghee, celery, rosemary, red wine, carrot, celeriac, cinnamon, porcini, thyme, onion, vegetable broth, nutmeg