garlic, beef stock, canned tomato, beef stew meat & balsamic vinegar recipes
2 recipes
Page 1
Tuscan beef stew
womensweeklyfood.com.au
Ingredients: beef stew meat, beef stock, balsamic vinegar, canned tomato, garlic, canned anchovy, flour, green olives, rosemary, olive oil, tomato paste, onion
THE BEST CROCK POT BEEF STEW
thecountrycook.net
Ingredients: beef stew meat, beef stock, balsamic vinegar, canned tomato, garlic, worcestershire, flour, celery, baby carrot, bay leaf, olive oil, cornstarch, oregano, onion, potato