garlic, beef stock, canned tomato, lamb shank & white wine recipes
1 recipes
Page 1
Slow-roasted lamb shanks with tomato and olives
womensweeklyfood.com.au
Ingredients: lamb shank, beef stock, white wine, canned tomato, garlic, canned anchovy, flour, balsamic vinegar, basil, olive oil, black olives, chili flake