garlic, beef stock, canned tomato, thyme, red wine, celery & parmesan recipes
4 recipes
Page 1
Spaghetti Bolognese
besthealthmag.ca
Ingredients: beef stock, parmesan, celery, red wine, thyme, canned tomato, garlic, ground beef, chicken livers, spaghetti, sun dried tomato, extra virgin olive oil, carrot, parsley, onion
Rigatoni Sausage Mushroom Ragu
thegratefulgirlcooks.com
Ingredients: beef stock, parmesan, celery, red wine, thyme, canned tomato, garlic, sweet italian sausage, rigatoni, butter, vegetable oil, parsley, button mushroom, tomato paste, oregano, bell pepper, onion, sugar
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, parmesan, celery, red wine, thyme, canned tomato, garlic, beef roast, flour, spiral pasta, balsamic vinegar, rosemary, carrot, parsley, olive oil, tomato paste, sage, onion
Beef and Pork Ragu Recipe
triedandtruerecipe.com
Ingredients: beef stock, parmesan, celery, red wine, thyme, canned tomato, garlic, ground beef, pancetta, ground pork, tagliatelle, extra virgin olive oil, carrot, olive oil, tomato paste, tomato, onion, sugar, chili flake