garlic, beef stock, carrot, olive oil, bacon & venison recipes
2 recipes
Page 1
Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce
simplyscratch.com
Ingredients: bacon, beef stock, venison, carrot, olive oil, garlic, flour, celery, peppercorn, shallot, red wine, bay leaf, button mushroom, thyme, turnip, dark cocoa
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, beef stock, venison, carrot, olive oil, garlic, flour, butter, peppercorn, rosemary, red wine, bay leaf, allspice, parsley, button mushroom, clove, tomato paste, thyme, onion, pearl onion, cognac