garlic, beef stock, cinnamon, chile pepper & beef roast recipes

3 recipes

Page 1

Beef vindaloo

womensweeklyfood.com.au

Ingredients: beef stock, beef roast, cinnamon, chile pepper, garlic, ghee, flour, cumin, ginger root, clove, vinegar, tamarind paste, garam masala, onion, green cardamom

Chilli marinated beef in spicy coconut sauce

womensweeklyfood.com.au

Ingredients: beef stock, beef roast, cinnamon, chile pepper, garlic, ghee, cumin, tomato paste, vinegar, cilantro, bell pepper, onion, green cardamom, coconut milk, curry leaves, turmeric

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: beef stock, beef roast, cinnamon, chile pepper, garlic, ghee, flour, yogurt, cream, cumin, celery, lemon, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, sugar, turmeric, canned tomato, vegetable broth