garlic, beef stock, flour, button mushroom, parsley & cognac recipes
4 recipes
Page 1
Boeuf à la Mode
angsarap.net
Ingredients: beef stock, flour, parsley, button mushroom, garlic, cognac, beef steak, butter, pickled onions, celery, red wine, carrot, vegetable oil, bay leaf, thyme
Boeuf Bourgignon
spoonacular.com
Ingredients: beef stock, flour, parsley, button mushroom, garlic, cognac, bacon, beef roast, butter, shallot, carrot, bay leaf, olive oil, tomato paste, thyme, onion, dark cocoa
Beef Bourguignon
afamilyfeast.com
Ingredients: beef stock, flour, parsley, button mushroom, garlic, cognac, bacon, beef roast, butter, brown sugar, extra virgin olive oil, red wine, carrot, bay leaf, mashed potatoes, tomato paste, thyme, onion
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: beef stock, flour, parsley, button mushroom, garlic, cognac, bacon, venison, butter, peppercorn, rosemary, red wine, carrot, bay leaf, allspice, olive oil, clove, tomato paste, thyme, onion, pearl onion