garlic, beef stock, flour & cognac recipes
11 recipes
Page 1
French Onion Soup Recipe
ethnicspoon.com
Ingredients: beef stock, flour, garlic, cognac, baguette, gruyere, butter, red wine, bay leaf, oregano, thyme, onion, sugar, nutmeg
French Onion Soup
yummly.com
Ingredients: beef stock, flour, garlic, cognac, baguette, gruyere, butter, red wine, bay leaf, oregano, thyme, onion, sugar, nutmeg
Instant Pot French Onion Soup
cookingwithcurls.com
Ingredients: beef stock, flour, garlic, cognac, baguette, gruyere, butter, white wine, bay leaf, olive oil, sage, thyme, onion, sugar
Gratinée Des Halles - French Onion Soup
yummly.co.uk
Ingredients: beef stock, flour, garlic, cognac, bacon, parmesan, swiss cheese, baguette, butter, red onion, vegetable oil, white pepper, olive oil, onion, cider
Boeuf à la Mode
angsarap.net
Ingredients: beef stock, flour, garlic, cognac, beef steak, butter, pickled onions, celery, red wine, carrot, vegetable oil, bay leaf, parsley, button mushroom, thyme
Beef Stew
bowl-me-over.com
Ingredients: beef stock, flour, garlic, cognac, beef stew meat, bacon, butter, red wine, carrot, olive oil, button mushroom, tomato paste, thyme, onion, brussels sprout, chili flake
Slow Cooker/Crock Pot Beef Bourguignon
yummly.com
Ingredients: beef stock, flour, garlic, cognac, beef stew meat, cracked pepper, red wine vinegar, red wine, carrot, olive oil, button mushroom, tomato paste, thyme, onion, potato, pearl onion
Boeuf Bourgignon
spoonacular.com
Ingredients: beef stock, flour, garlic, cognac, bacon, beef roast, butter, shallot, carrot, bay leaf, parsley, olive oil, button mushroom, tomato paste, thyme, onion, dark cocoa
Beef Bourguignon
afamilyfeast.com
Ingredients: beef stock, flour, garlic, cognac, bacon, beef roast, butter, brown sugar, extra virgin olive oil, red wine, carrot, bay leaf, mashed potatoes, parsley, button mushroom, tomato paste, thyme, onion
Wild Boar Stew with Blueberries
yummly.com
Ingredients: beef stock, flour, garlic, cognac, chicken broth, wild boar, orange, blueberry, red wine, carrot, blueberry jam, vegetable oil, bay leaf, juniper berry, clove, cinnamon, onion, nutmeg
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: beef stock, flour, garlic, cognac, bacon, venison, butter, peppercorn, rosemary, red wine, carrot, bay leaf, allspice, parsley, olive oil, button mushroom, clove, tomato paste, thyme, onion, pearl onion