garlic, beef stock, flour, parsley, red wine & polenta recipes
4 recipes
Page 1
Zinfandel Short Ribs with Goat Cheese Polenta and Mixed Herb Gremolata
kitchenkonfidence.com
Ingredients: beef stock, flour, red wine, polenta, parsley, garlic, beef short ribs, butter, goat cheese, lemon, red onion, rosemary, carrot, thyme
Anchovy and chilli lamb neck chops with creamy polenta
womensweeklyfood.com.au
Ingredients: beef stock, flour, red wine, polenta, parsley, garlic, lamb neck, canned anchovy, parmesan, milk, cream, olive oil, onion, chile pepper, canned tomato
Creamy Herb Polenta with Braised Oxtail Ragu
thecozyapron.com
Ingredients: beef stock, flour, red wine, polenta, parsley, garlic, oxtail, parmesan, butter, celery, herbes de provence, carrot, olive oil, tomato paste, onion, canned tomato, tarragon
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: beef stock, flour, red wine, polenta, parsley, garlic, lamb shank, butter, celery, lemon, peppercorn, fennel, extra virgin olive oil, rosemary, carrot, bay leaf, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, vegetable broth