garlic, beef stock, lemon, canned tomato & green cardamom recipes
4 recipes
Page 1
Afghan Lamb Stew with Spinach
recipelion.com
Ingredients: beef stock, lemon, green cardamom, canned tomato, garlic, boneless lamb, pine nut, yogurt, olive oil, cinnamon, spinach, onion, turmeric, chili flake, nutmeg
Moroccan lamb shanks with polenta & white beans
womensweeklyfood.com.au
Ingredients: beef stock, lemon, green cardamom, canned tomato, garlic, lamb shank, flour, milk, cumin, red onion, ginger powder, polenta, parsley, white beans, olive oil, tomato paste, cilantro
Lamb Dhansak
thehappyfoodie.co.uk
Ingredients: beef stock, lemon, green cardamom, canned tomato, garlic, lamb shoulder, greek yogurt, cumin, red onion, red lentils, ginger root, cucumber, honey, tomato, coriander powder, cilantro, onion, mint, chile pepper, turmeric, sunflower oil
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: beef stock, lemon, green cardamom, canned tomato, garlic, beef roast, ghee, flour, yogurt, cream, cumin, celery, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, chile pepper, sugar, turmeric, vegetable broth