garlic, beef stock, lemon, rosemary & bay leaf recipes
6 recipes
Page 1
Osso Buco
closetcooking.com
Ingredients: beef stock, lemon, rosemary, bay leaf, garlic, pancetta, veal shank, flour, celery, white wine, carrot, thyme, onion, canned tomato
Osso Buco
mygourmetconnection.com
Ingredients: beef stock, lemon, rosemary, bay leaf, garlic, veal shank, flour, butter, celery, white wine, basil, carrot, parsley, olive oil, tomato paste, thyme, onion
Spicy Beef Stew with Moroccan Spice Rub
allrecipes.com
Ingredients: beef stock, lemon, rosemary, bay leaf, garlic, beef stew meat, fresh mint, carrot, olive oil, tomato paste, rosé wine, tomato, pumpkin, leek, parsnip, onion, sugar, ras el hanout
Oxtail, Mushroom And Dumpling Soup
yummly.co.uk
Ingredients: beef stock, lemon, rosemary, bay leaf, garlic, oxtail, parmesan, self-raising flour, bread, celery, carrot, egg, parsley, olive oil, button mushroom, clove, tomato paste, thyme, onion
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, lemon, rosemary, bay leaf, garlic, beef short ribs, parmesan, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, chive, red wine, carrot, parsley, olive oil, tomato paste, oregano, thyme, onion, potato
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: beef stock, lemon, rosemary, bay leaf, garlic, lamb shank, flour, butter, celery, peppercorn, fennel, extra virgin olive oil, red wine, carrot, polenta, parsley, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, vegetable broth