garlic, beef stock, milk, parmesan, canned tomato & lamb neck recipes
1 recipes
Page 1
Anchovy and chilli lamb neck chops with creamy polenta
womensweeklyfood.com.au
Ingredients: lamb neck, beef stock, parmesan, milk, canned tomato, garlic, canned anchovy, flour, cream, red wine, polenta, parsley, olive oil, onion, chile pepper