garlic, beef stock, potato, tomato paste, bay leaf & shallot recipes
6 recipes
Page 1
Sous Vide Lamb Stew
anovaculinary.com
Ingredients: beef stock, shallot, bay leaf, tomato paste, potato, garlic, bacon, boneless lamb, celery, rosemary, shiitake mushroom, red wine, carrot, thyme
Slow-cooker beef Bourguignon
kitchenstories.com
Ingredients: beef stock, shallot, bay leaf, tomato paste, potato, garlic, bacon, beef sirloin, flour, tagliatelle, butter, red wine, carrot, button mushroom, thyme, onion
Wine Braised Beef Short Ribs with Parsnip Mash
littleferrarokitchen.com
Ingredients: beef stock, shallot, bay leaf, tomato paste, potato, garlic, beef short ribs, parmesan, greek yogurt, flour, celery, rosemary, red wine, carrot, grapeseed oil, parsnip, thyme
Colcannon with Guinness stew
taste.com.au
Ingredients: beef stock, shallot, bay leaf, tomato paste, potato, garlic, beef roast, flour, milk, butter, beer, lemon, cabbage, carrot, parsley, olive oil, thyme, onion
Slow-cooked lamb with cheesy potato crust
taste.com.au
Ingredients: beef stock, shallot, bay leaf, tomato paste, potato, garlic, deli ham, leg of lamb, worcestershire, flour, self-raising flour, milk, mozzarella, butter, polenta, egg, olive oil, button mushroom
Braised Short Ribs with Fingerlings, Bacon and Pearl Onions
acommunaltable.com
Ingredients: beef stock, shallot, bay leaf, tomato paste, potato, garlic, bacon, boneless beef short ribs, butter, soy sauce, celery, white wine, red wine, vegetable oil, truffle oil, olive oil, button mushroom, tomato, thyme, onion