garlic, beef stock, tomato paste, bay leaf, red wine, celery & balsamic vinegar recipes
4 recipes
Page 1
Moose Stew with Veggies {made in the Instant Pot}
girlheartfood.com
Ingredients: beef stock, celery, balsamic vinegar, red wine, bay leaf, tomato paste, garlic, moose meat, herbes de provence, carrot, peas, olive oil, cornstarch, new potato, onion
Lamb Ragu with Fettuccine
aninas-recipes.com
Ingredients: beef stock, celery, balsamic vinegar, red wine, bay leaf, tomato paste, garlic, lamb shank, pecorino, fettuccine, rosemary, carrot, olive oil, tomato, thai chile pepper, onion
Slow Cooker Beef Ragu
dinnerthendessert.com
Ingredients: beef stock, celery, balsamic vinegar, red wine, bay leaf, tomato paste, garlic, beef roast, carrot, parsley, olive oil, fennel seed, thyme, onion, canned tomato, chili flake
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: beef stock, celery, balsamic vinegar, red wine, bay leaf, tomato paste, garlic, pork shoulder, pancetta, parmesan, pappardelle, extra virgin olive oil, basil, carrot, olive oil, tomato, oregano, thyme, onion