garlic, beef stock, tomato paste, bell pepper, olive oil & butter recipes

9 recipes

Page 1

Oven roasted leg of lamb yiouvetsi

foodandhome.co.za

Ingredients: beef stock, butter, olive oil, tomato paste, bell pepper, garlic, leg of lamb, parmesan, orzo, rosemary, bay leaf

Izmir Kofte

spoonacular.com

Ingredients: beef stock, butter, olive oil, tomato paste, bell pepper, garlic, ground beef, cumin, paprika, egg, parsley, tomato, onion

Bottomless Pit Bolognese

bestrecipes.com.au

Ingredients: beef stock, butter, olive oil, tomato paste, bell pepper, garlic, ground beef, spaghetti, celery, lemon, red wine, carrot, bay leaf, onion, canned tomato, mixed herbs

Hungarian goulash

womensweeklyfood.com.au

Ingredients: beef stock, butter, olive oil, tomato paste, bell pepper, garlic, veal steak, flour, cracked pepper, paprika, egg, onion, potato, canned tomato, cayenne, caraway

Veal goulash with parsley dumplings

womensweeklyfood.com.au

Ingredients: beef stock, butter, olive oil, tomato paste, bell pepper, garlic, veal steak, parmesan, flour, self-raising flour, milk, paprika, egg, parsley, onion, cayenne, caraway

Chilli con carne with corn dumplings

womensweeklyfood.com.au

Ingredients: beef stock, butter, olive oil, tomato paste, bell pepper, garlic, beef steak, self-raising flour, milk, cheddar, cumin, canned corn, paprika, canned whole tomato, polenta, egg, kidney beans, cilantro, chili powder, onion

Empanadas with tomato salsa ( SERVES 4 )

eatwell.co.nz

Ingredients: beef stock, butter, olive oil, tomato paste, bell pepper, garlic, ground beef, flour, red onion, brown sugar, coriander, red wine, egg, jalapeno, tomato, vinegar, black olives, onion, sweet corn, sugar, sherry vinegar

Papa Rellena con Salsa Ranchera (Stuffed Potato with Spicy Creole Sauce)

foodnetwork.com

Ingredients: beef stock, butter, olive oil, tomato paste, bell pepper, garlic, ground beef, milk, panko, cumin, salsa, bay leaf, egg, smoked paprika, tomato, oregano, onion, chile pepper, potato, canola oil, guajillo pepper, poblano pepper

Chili, with a Spanish Flair

anediblemosaic.com

Ingredients: beef stock, butter, olive oil, tomato paste, bell pepper, garlic, ground beef, yogurt, cumin, paprika, green olives, pinto beans, red wine, bay leaf, parsley, button mushroom, cinnamon, oregano, saffron, thyme, chili powder, onion, canned tomato, cayenne