garlic, bell pepper, artichoke & canola oil recipes
8 recipes
Page 1
Polenta with Italian Vegetables
bettycrocker.com
Ingredients: artichoke, bell pepper, garlic, canola oil, swiss cheese, zucchini, basil, cornmeal, onion
Roast artichokes with Korean Bolognese
taste.co.za
Ingredients: artichoke, bell pepper, garlic, canola oil, ground beef, sambal oelek, red onion, ginger root, extra virgin olive oil, coriander, mint
Artichoke and Spinach Rotini Salad with Tuna
canolainfo.org
Ingredients: artichoke, bell pepper, garlic, canola oil, canned tuna, spiral pasta, cherry tomato, oregano, apple cider vinegar, baby greens, onion, sugar
Marinated Italian Vegetable Toss
canolainfo.org
Ingredients: artichoke, bell pepper, garlic, canola oil, mozzarella, cherry tomato, kalamata olives, red wine vinegar, rosemary, oregano, canned chickpea, chili flake
Marinated Italian Vegetable Toss
jamiegeller.com
Ingredients: artichoke, bell pepper, garlic, canola oil, mozzarella, cherry tomato, kalamata olives, red wine vinegar, rosemary, oregano, canned chickpea, chili flake
Vegetable Patties with Sauteed Bell Peppers and Artichokes
eatsmarter.com
Ingredients: artichoke, bell pepper, garlic, canola oil, breakfast cereal, cottage cheese, zucchini, rosemary, carrot, egg, leek, aniseed, vegetable broth
Makeover Spinach and Artichoke Casserole
crecipe.com
Ingredients: artichoke, bell pepper, garlic, canola oil, parmesan, flour, milk, half and half, butter, mexican cheese blend, celery, spinach, onion, chili flake, cayenne
Mediterranean Lentil, Barley & Chickpea Buddha Bowl
lentils.org
Ingredients: artichoke, bell pepper, garlic, canola oil, shrimp, walnut, greek yogurt, pearl barley, lemon, sun dried tomato, kalamata olives, zucchini, cucumber, basil, oregano, canned chickpea, chili flake, green lentils