garlic, bell pepper, parsley, beef broth, tomato paste & pastry flour recipes

4 recipes

Page 1

Veal Ossobuco with Pasta

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Ingredients: beef broth, pastry flour, parsley, tomato paste, bell pepper, garlic, veal roast, parmesan, fettuccine, red wine, olive oil, tomato, onion

Lamb Stew

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Ingredients: beef broth, pastry flour, parsley, tomato paste, bell pepper, garlic, boneless lamb, spiral pasta, butter, celery, red wine, olive oil, cinnamon, tomato, onion, chile pepper

Peppers Stuffed with Ground Meat

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Ingredients: beef broth, pastry flour, parsley, tomato paste, bell pepper, garlic, mixed ground meat, heavy cream, butter, shallot, paprika, long-grain white rice, egg, tomato, onion, sugar

Braised Veal Shank with Mascarpone Vegetables

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Ingredients: beef broth, pastry flour, parsley, tomato paste, bell pepper, garlic, veal roast, mascarpone, celery, lemon, baby carrot, basil, carrot, vegetable oil, bay leaf, white pepper, celeriac, sage, rosé wine, thyme, onion, asparagus, sugar, cayenne