garlic, bell pepper, worcestershire, shrimp, celery, hot sauce & shrimp stock recipes
6 recipes
Page 1
Shrimp Creole Recipe for two
sundaysuppermovement.com
Ingredients: shrimp, worcestershire, shrimp stock, celery, hot sauce, bell pepper, garlic, butter, bay leaf, tomato paste, tomato, oregano, thyme, onion, sugar, cayenne
Shrimp Creole
carolinescooking.com
Ingredients: shrimp, worcestershire, shrimp stock, celery, hot sauce, bell pepper, garlic, butter, bay leaf, tomato paste, tomato, oregano, thyme, onion, sugar, cayenne
Shrimp Etouffee
thedailymeal.com
Ingredients: shrimp, worcestershire, shrimp stock, celery, hot sauce, bell pepper, garlic, flour, butter, paprika, brown sugar, bay leaf, tomato, thyme, onion, cooked rice, scallion, canola oil, cayenne
Shrimp and Chicken Jambalaya
thedailymeal.com
Ingredients: shrimp, worcestershire, shrimp stock, celery, hot sauce, bell pepper, garlic, chicken stock, chicken thighs, smoked turkey leg, butter, cane vinegar, long-grain white rice, bay leaf, jalapeno, thyme, chili powder, onion, scallion, cayenne
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shrimp, worcestershire, shrimp stock, celery, hot sauce, bell pepper, garlic, pork fat, flour, lemon, tomato sauce, shallot, red wine, bay leaf, parsley, tomato paste, thyme, onion, sugar, canned tomato, cooked rice
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shrimp, worcestershire, shrimp stock, celery, hot sauce, bell pepper, garlic, pork fat, flour, lemon, tomato sauce, shallot, red wine, bay leaf, parsley, tomato paste, thyme, onion, sugar, canned tomato, cooked rice