garlic, bell pepper, worcestershire, tomato sauce, hot sauce & thyme recipes

13 recipes

Page 1

Sonya's Red Beans and Rice

allrecipes.com

Ingredients: worcestershire, tomato sauce, hot sauce, bell pepper, thyme, garlic, smoked sausage, ham hock, red beans, parsley, oregano, onion, scallion, cayenne

Cajun-Style Red gravy

yummly.com

Ingredients: worcestershire, tomato sauce, hot sauce, bell pepper, thyme, garlic, chicken stock, flour, celery, vegetable oil, tomato, cajun seasoning, onion, cayenne

Roux-Based Authentic Seafood Gumbo with Okra

allrecipes.com

Ingredients: worcestershire, tomato sauce, hot sauce, bell pepper, thyme, garlic, shrimp, catfish, flour, butter, celery, gumbo file powder, vegetable oil, scallion, okra

Easy Shrimp Creole

spicysouthernkitchen.com

Ingredients: worcestershire, tomato sauce, hot sauce, bell pepper, thyme, garlic, shrimp, bacon, celery, vegetable oil, bay leaf, stewed tomatoes, cajun seasoning, onion, sugar, scallion, white rice

Turkey Meatloaf

pritikin.com

Ingredients: worcestershire, tomato sauce, hot sauce, bell pepper, thyme, garlic, whole turkey, bread, soy sauce, celery, carrot, rolled oats, dijon mustard, egg, parsley, tomato paste, onion

Shrimp Creole from The Southern Slow Cooker

southernbite.com

Ingredients: worcestershire, tomato sauce, hot sauce, bell pepper, thyme, garlic, shrimp, butter, celery, extra virgin olive oil, long-grain white rice, bay leaf, chili powder, onion, sugar, canned tomato, scallion, cayenne

Shrimp Etouffee

food.com

Ingredients: worcestershire, tomato sauce, hot sauce, bell pepper, thyme, garlic, shrimp, clam juice, flour, butter, celery, lemon, white wine, basil, bay leaf, parsley, onion, cooked rice, scallion

Shrimp Etouffeé

food.com

Ingredients: worcestershire, tomato sauce, hot sauce, bell pepper, thyme, garlic, shrimp, clam juice, flour, butter, celery, lemon, white wine, basil, bay leaf, parsley, onion, cooked rice, scallion

Redfish Courtbouillon (Court Bouillon)

justapinch.com

Ingredients: worcestershire, tomato sauce, hot sauce, bell pepper, thyme, garlic, chicken stock, red snapper, flour, celery, lemon, white wine, basil, vegetable oil, bay leaf, parsley, onion, canned tomato, scallion, cayenne

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: worcestershire, tomato sauce, hot sauce, bell pepper, thyme, garlic, shrimp, clam juice, flour, butter, celery, lemon, white wine, basil, bay leaf, white pepper, parsley, onion, cooked rice, scallion

Shrimp Creole Recipe | Cook the Book

seriouseats.com

Ingredients: worcestershire, tomato sauce, hot sauce, bell pepper, thyme, garlic, shrimp, shrimp stock, pork fat, flour, celery, lemon, shallot, red wine, bay leaf, parsley, tomato paste, onion, sugar, canned tomato, cooked rice

Good New Orleans Creole Gumbo

crecipe.com

Ingredients: worcestershire, tomato sauce, hot sauce, bell pepper, thyme, garlic, shrimp, pork fat, beef broth, crab, andouille, flour, celery, gumbo file powder, bay leaf, stewed tomatoes, distilled white vinegar, cajun seasoning, onion, sugar, okra

Cook the Book: Shrimp Creole

seriouseats.com

Ingredients: worcestershire, tomato sauce, hot sauce, bell pepper, thyme, garlic, shrimp, shrimp stock, pork fat, flour, celery, lemon, shallot, red wine, bay leaf, parsley, tomato paste, onion, sugar, canned tomato, cooked rice